How To Use Your Charcoal BBQ To Satisfy Vegetarian Guests This Summer
Your BBQ skills may be up to the task when stakes are involved. But when their veggie counterparts come into the picture, there may be a twist to the story. When hosting vegetarian guests, a few pro tips may come in handy to ensure they are satisfied and have a great time. This blog post will help you plan accordingly for the best veggie-based barbecue from your charcoal BBQ grill. So, read on!
Find The Ideal Protein!
Proteins are essential for every cookout to evoke a satisfying feel. You will require two to three protein foods, to be precise. Then goes the big question, what are the best vegetarian proteins? Mushrooms are among the best non-animal-based proteins, perfect for your charcoal barbecue. But you will have to bring in some flavour like jalapeno, and I kid you not, your guests will be talking about the BBQ throughout the year.
If you are running on limited time, you can opt for readily prepared non-meat protein such as Drumsticks, Hotdogs, Sausages, and Burger Patties. All you are required to do is pop them on the grill, and they are good to go. It couldn’t be any easier, right?
Incorporate Plenty Of Sides!
Think about all the veggie options you can add, and you need a wide variety. Traditional sides like green beans are okay, but the tofu fingers should do if you want to go unique and impress them. Just remember that whatever you choose, you have to provide varying colours and flavours for a memorable meal in your backyard.
Let’s get you started with some vegetarian side dishes:
- Corn on the cob
- Mixed veggie roasts
- Fresh leafy salad
- Potato salad
- Fresh tomatoes and mozzarella
Keep in mind that fresh-baked buns and bread are a perfect side element for veggie and meat enthusiasts alike!
How About The Condiments?
You have to prepare the best sauce and dips while ensuring they blend well with the meal. You won’t run out of vegetarian sauces, but some dips should work wonders for a tasty BBQ.
Combine the following skilfully, and remember that you shouldn’t overdo it too:
- Balsamic vinegar
- Dijon mustard
- Mustard seed
- Chickpeas/hummus
- Avocado
- Black beans
- Nut milk sauces
Up For Some Desserts And Drinks?
We can’t just waste a great meal without a sweet treat accompanying it? So, contemplate the different desserts you can include in the menu. You don’t have to think big. Even straightforward ideas like BBQ grilled fruits on your skewer or watermelon cubes won’t be demanding at all. That only means you can spend more time catching up on your favourite shows and events.
Additionally, include various beverages for your guests. Think of beer bottles, lemonade, and smoothies as everyone’s preference is different. Most importantly, have plenty of refreshing cold water at bay.
Bring About An Inviting Feel For Your Guests.
Your vegetarian charcoal BBQ skills may be the best, even perfect, but if you can’t back it up with the right mood, it may be boring after all. The good news is we have some great ideas for you below:
- Ensure the sitting area is comfortable and well-shaded.
- Offer enough, and if possible, excess food and beverages.
- Excite your guests with a fun playlist.
Note: If you used your charcoal grill to prepare some ribs or any other meat recently, clean it thoroughly. Ultimately, the last thing you and your guests want is to evoke the same meaty taste they detest. Besides, you can utilize foil to cover the grill area to ascertain that any meat juices don’t ruin the great moment.
Conclusion
A charcoal BBQ grill is ideal for both veggie and meat-based barbecues. However, ensure you have an adequate supply of charcoal, and by that, we mean high-quality brickets. Similarly, use the best quality BBQ to control the fire better and avoid burning up the ingredients you took the time to select. With all the above tips, your vegetarian guests can look forward to a fantastic meal with the satisfaction and spice they would like!
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